2024 Michelin Bib Gourmand
Favorite
$
5.00
:7:00 am - 1:00 pm
Mon
Closed
Tue
Closed
Wed
Closed
Thu
7:00 am - 1:00 pm
Fri
7:00 am - 1:00 pm
Sat
7:00 am - 1:00 pm
Sun
7:00 am - 1:00 pm
Kim Keat Palm Market & Food Centre, #01-20, Blk 19 Toa Payoh Lor 7, 310019, Singapore
Widely regarded as one of Singapore’s finest fishball noodles, the original Lixin Teochew Fishball Noodles outlet at Toa Payoh offers an experience that surpasses its franchisees. Here, the mee pok is cooked perfect, and the fishballs, fresh and fragrant, maintain their signature bouncy texture. The noodles are expertly tossed in a balanced mix of lard, chili, and ketchup, and the sauce’s unique, slightly pasty consistency complements each al dente bite. Be prepared to queue, but service is swift. ...
Address & Map
Kim Keat Palm Market & Food Centre, #01-20, Blk 19 Toa Payoh Lor 7, 310019, Singapore
:7:00 am - 1:00 pm
Mon
Closed
Tue
Closed
Wed
Closed
Thu
7:00 am - 1:00 pm
Fri
7:00 am - 1:00 pm
Sat
7:00 am - 1:00 pm
Sun
7:00 am - 1:00 pm
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Reviews & Ratings
Widely regarded as one of Singapore’s finest fishball noodles, the original Lixin Teochew Fishball Noodles outlet at Toa Payoh offers an experience that surpasses its franchisees. Here, the mee pok is cooked perfect, and the fishballs, fresh and fragrant, maintain their signature bouncy texture. The noodles are expertly tossed in a balanced mix of lard, chili, and ketchup, and the sauce’s unique, slightly pasty consistency complements each al dente bite. Be prepared to queue, but service is swift.
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Photo: @sedapsutra
Photo credit: @crappysotong (Instagram)
2 Reviews on “Lixin Teochew Fishball Noodles”
Cai Po
The noodles here are cooked al dente. Whether you choose the dry or soup option, the noodles hold their own against the flavorful broths and sauces.
Karren Lin
This Bib Gourmand lives up to its name! The springy yellowtail fishballs are bursting with umami flavor, and the blanched noodles tossed in their signature chili sauce are pure deliciousness.