88 Hong Kong Roast Meat Specialist is a haven for those seeking exceptional roast meats. Consistently ranked among the best in Singapore, it’s a place I find myself returning to again and again whenever a craving for succulent char siew and crispy roast pork hits.
What truly sets them apart is the unwavering consistency in quality. Every visit guarantees perfectly roasted meats, bursting with flavor and cooked to juicy perfection. Whether you dine at their original location in Jalan Besar or one of their newer outlets, you can be assured of a delightful experience.
Jumbo Seafood remains a perennial favorite, a restaurant I find myself drawn to time and again whenever a craving for exceptional seafood strikes. Their signature chili crab is, without a doubt, the star of the show. The rich, flavorful sauce and perfectly cooked crab consistently deliver a delightful experience.
Beyond the iconic chili crab, Jumbo Seafood excels in showcasing the bounty of the sea. Their commitment to fresh ingredients shines through in every dish, making it a perfect choice for a family gathering or a special occasion.
Prepare to be dazzled by Town Restaurant’s dinner buffet – a luxurious symphony of culinary delights. Dive into an ocean of premium seafood, guaranteed to be fresh and replenished with every wave of diners. The outdoor grill adds a smoky touch to your selection, while the pristine raw bar beckons with its glistening bounty.
But the journey doesn’t end at the sea. Town Restaurant elevates the art of dessert. Imagine a whimsical display of individually plated masterpieces, each a testament to the pastry chef’s artistry. Craving theatrics? Watch your liquid nitrogen ice cream come to life before your eyes! Or perhaps the classic allure of warm, molten egg yolk lava cake tempts you? The cake selection itself is a celebration, boasting a dazzling array of flavors and textures.
This experience transcends mere dining. Stepping into Town Restaurant feels like entering a five-star haven. Whether you choose the elegant comfort of the indoors or the charming embrace of the outdoors, the ambiance reflects the luxurious journey that awaits.
Embu Buffet stands out as a truly exceptional dining experience. The extensive spread offers a delightful variety of international cuisines, ensuring something to please every palate. From succulent seafood to beautifully presented Indian specialties, the choices feel endless.
A particular highlight was the Thai beef salad – perfectly marinated, boasting a delightful balance of textures, with smooth noodles and tender beef. The desserts were equally exquisite, showcasing a pastry chef’s artistry.
Beyond the food, Embu truly impresses with its ambiance. The restaurant’s design incorporates beautiful natural elements, with lush greenery throughout creating a serene and inviting atmosphere. The staff further elevate the experience with their professionalism and personable demeanor.
Carousel Buffet offers a truly delightful culinary journey for those seeking a diverse and delicious halal dining experience. The extensive spread boasts a vibrant array of international flavors, from the heart of the Mediterranean to the delights of Asia. Each dish is a testament to the restaurant’s commitment to global gastronomy, with some even featuring their origin for an added touch of cultural exploration.
The service at Carousel is equally impressive. Attentive staff ensure a seamless dining experience, promptly removing used plates with a quiet efficiency that never disrupts the flow of your meal.
Mellben Seafood shines with delicious, affordable chili crab – a must-try for locals and visitors alike. Budget-friendly compared to city center options, it’s perfect for casual neighborhood gatherings. Their impressive Sri Lankan crabs cater to larger groups. Opens 5pm. Reservations recommended.
Char Siew Wanton Mee. It features both crispy fried and juicy boiled wantons, fresh vegetables, and melt-in-your-mouth lard. The char siew is perfectly balanced, with a mix of tender fatty and lean cuts. The al dente noodles tie everything together beautifully.
This stall serves up phenomenal nasi lemak! The Ayam Goreng Berempah is incredibly flavorful, and the portion size is perfect. The coconut rice itself is a star – fluffy, fragrant, and bursting with coconutty goodness. Bonus points for their daily specials that keep things exciting!
Wee Nam Kee hits the spot for both chicken rice and zi char cravings! The fresh condiments perfectly complement their delicious chicken, and set meals offer generous portions at a good value. I personally love the curry fish head and chicken rice combo – a winning combination of classic flavors. Basically, you get the best of both worlds!
The staff are impressively efficient, delivering quick service without sacrificing quality. Be prepared for a potential lunchtime wait, but the high turnover ensures a smooth dining experience.
This char siew stall is a hidden gem! Get there by 11 am to beat the queue (it’s a local favorite!). The char siew is absolutely delicious – juicy, flavorful, and a true delight.
88 Hong Kong Roast Meat Specialist is a haven for those seeking exceptional roast meats. Consistently ranked among the best in Singapore, it’s a place I find myself returning to again and again whenever a craving for succulent char siew and crispy roast pork hits.
What truly sets them apart is the unwavering consistency in quality. Every visit guarantees perfectly roasted meats, bursting with flavor and cooked to juicy perfection. Whether you dine at their original location in Jalan Besar or one of their newer outlets, you can be assured of a delightful experience.
Jumbo Seafood remains a perennial favorite, a restaurant I find myself drawn to time and again whenever a craving for exceptional seafood strikes. Their signature chili crab is, without a doubt, the star of the show. The rich, flavorful sauce and perfectly cooked crab consistently deliver a delightful experience.
Beyond the iconic chili crab, Jumbo Seafood excels in showcasing the bounty of the sea. Their commitment to fresh ingredients shines through in every dish, making it a perfect choice for a family gathering or a special occasion.
Prepare to be dazzled by Town Restaurant’s dinner buffet – a luxurious symphony of culinary delights. Dive into an ocean of premium seafood, guaranteed to be fresh and replenished with every wave of diners. The outdoor grill adds a smoky touch to your selection, while the pristine raw bar beckons with its glistening bounty.
But the journey doesn’t end at the sea. Town Restaurant elevates the art of dessert. Imagine a whimsical display of individually plated masterpieces, each a testament to the pastry chef’s artistry. Craving theatrics? Watch your liquid nitrogen ice cream come to life before your eyes! Or perhaps the classic allure of warm, molten egg yolk lava cake tempts you? The cake selection itself is a celebration, boasting a dazzling array of flavors and textures.
This experience transcends mere dining. Stepping into Town Restaurant feels like entering a five-star haven. Whether you choose the elegant comfort of the indoors or the charming embrace of the outdoors, the ambiance reflects the luxurious journey that awaits.
Embu Buffet stands out as a truly exceptional dining experience. The extensive spread offers a delightful variety of international cuisines, ensuring something to please every palate. From succulent seafood to beautifully presented Indian specialties, the choices feel endless.
A particular highlight was the Thai beef salad – perfectly marinated, boasting a delightful balance of textures, with smooth noodles and tender beef. The desserts were equally exquisite, showcasing a pastry chef’s artistry.
Beyond the food, Embu truly impresses with its ambiance. The restaurant’s design incorporates beautiful natural elements, with lush greenery throughout creating a serene and inviting atmosphere. The staff further elevate the experience with their professionalism and personable demeanor.
Carousel Buffet offers a truly delightful culinary journey for those seeking a diverse and delicious halal dining experience. The extensive spread boasts a vibrant array of international flavors, from the heart of the Mediterranean to the delights of Asia. Each dish is a testament to the restaurant’s commitment to global gastronomy, with some even featuring their origin for an added touch of cultural exploration.
The service at Carousel is equally impressive. Attentive staff ensure a seamless dining experience, promptly removing used plates with a quiet efficiency that never disrupts the flow of your meal.
Mellben Seafood shines with delicious, affordable chili crab – a must-try for locals and visitors alike. Budget-friendly compared to city center options, it’s perfect for casual neighborhood gatherings. Their impressive Sri Lankan crabs cater to larger groups. Opens 5pm. Reservations recommended.
Char Siew Wanton Mee. It features both crispy fried and juicy boiled wantons, fresh vegetables, and melt-in-your-mouth lard. The char siew is perfectly balanced, with a mix of tender fatty and lean cuts. The al dente noodles tie everything together beautifully.
This stall serves up phenomenal nasi lemak! The Ayam Goreng Berempah is incredibly flavorful, and the portion size is perfect. The coconut rice itself is a star – fluffy, fragrant, and bursting with coconutty goodness. Bonus points for their daily specials that keep things exciting!
Wee Nam Kee hits the spot for both chicken rice and zi char cravings! The fresh condiments perfectly complement their delicious chicken, and set meals offer generous portions at a good value. I personally love the curry fish head and chicken rice combo – a winning combination of classic flavors. Basically, you get the best of both worlds!
The staff are impressively efficient, delivering quick service without sacrificing quality. Be prepared for a potential lunchtime wait, but the high turnover ensures a smooth dining experience.
This char siew stall is a hidden gem! Get there by 11 am to beat the queue (it’s a local favorite!). The char siew is absolutely delicious – juicy, flavorful, and a true delight.