Best East in Singapore

As rated by us and hungry foodies like you!

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Jumbo Seafood 珍寶海鮮

Black Pepper Crab
$$
50-100 per
4.6
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Long Beach Seafood 长堤海鲜馆

Black Pepper Crab
$$
100.00
4.6
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Photo credit: @george.kooi (Instagram)

Jalan Sultan Prawn Mee

Prawn Noodles
$
10.00
4.3
The Spots
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0.0

Ubi Claypot Lala

179 Ubi Ave 4, #01-05 kopitiam, Singapore 408793
hotpot
$
30
Mon
11:00 am – 10:00 pm
Tue
11:00 am – 10:00 pm
Wed
11:00 am – 10:00 pm
Thu
11:00 am – 10:00 pm
Fri
11:00 am – 10:00 pm
Sat
11:00 am – 10:00 pm
Sun
11:00 am – 10:00 pm
The lala broth here is one of the best broths we’ve had—sweet, savoury, and it doesn’t make you thirsty. Everything is fresh and delicious, with the lala being extra juicy. We recommend adding huadiaojiu to the soup for more flavour. Read more…
hotpot and East
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0.0

Hae! Prawn Claypot @ Bedok

3014 Bedok Industrial Park E, #01-2152, Singapore 489980
hotpot
$
30
Mon
12:00 pm – 10:00 pm
Tue
12:00 pm – 10:00 pm
Wed
12:00 pm – 10:00 pm
Thu
12:00 am – 10:00 pm
Fri
12:00 pm – 10:00 pm
Sat
12:00 am – 10:00 pm
Sun
12:00 pm – 10:00 pm
The signature prawn broth here is excellent, and the hotpot dishes are great, especially with their house-made chillies. They clearly put a lot of care into making the broth and using fresh, handmade ingredients. Read more…
hotpot and East
Char & Stew Kitchen
0.0

Char & Stew Kitchen

5 Changi Village Rd, Singapore 500005
hotpot
$
30
Mon
11:00 am – 11:00 pm
Tue
11:00 am – 11:00 pm
Wed
11:00 am – 11:00 pm
Thu
11:00 am – 11:00 pm
Fri
11:00 am – 11:00 pm
Sat
11:00 am – 11:00 pm
Sun
11:00 am – 11:00 pm
Char & Stew Kitchen is Singapore’s first place to serve Peppery Pig Stomach Chicken Charcoal Soup Pot. This spot offers traditional charcoal soup and tasty skewers in a classic setting. It’s great for both hotpot and BBQ lovers, with excellent Read more…
hotpot and East
Showing East 31-33 of 33

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About

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East Singapore is a culinary paradise, boasting a diverse array of dining options. From the bustling hawker centers of Bedok to the rustic enclave of Changi village, diners can explore a rich tapestry of flavors. With its blend of tradition and modernity, the east promises an unforgettable gastronomic experience for all.