Despite the odd signage referencing ‘Eunos (MRT) Bak koot teh’ this stall focuses exclusively on laksa. The laksa broth is aromatic, featuring thick mee hoon accompanied by fish cake, prawns, and cockles. This classic, simple bowl of laksa evokes memories of old Singapore with its flavourful broth, rich with the essence of dried shrimp. The spice level is mild, so those preferring a bit more heat may need to request extra chili. Surprisingly, this gem remains uncrowded, which adds to its appeal.
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3 Reviews on “Katong Laksa (George's)”
Cai Po
While the broth has a good amount of spice, it’s not insanely hot. If you have a low spice tolerance, you might want to request it “less spicy” when you order. They also offer extra sambal on the side for those who like it fiery.
Edwin Ng
This one was perfectly mild for my spice-averse self, and even my spice-loving wife loved it! Fresh ingredients, delicious curry, and we couldn’t resist finishing the whole bowl
Jiaksimi
A rich and flavourful broth, springy bee hoon noodles, and fresh seafood. The spice level is mild, which some might find lacking, but it allows the other flavours to shine.