Best Bak Kut Teh in Singapore

As rated by us and hungry foodies like you!

songfa bakkutteh new bridge singapore 768x458

Song Fa Bak Kut Teh 松发肉骨茶

Bak Kut Teh
$
15.00
4.3
JooSiah Bak Koot Teh bakkuteh photo 768x512

Joo Siah Bak Koot Teh

Bak Kut Teh
$
10.00
4.3
ngahsio bakkutteh singapore 01 768x767

NG AH SIO Bak Kut Teh (Rangoon Road) 黄亚细肉骨茶

Bak Kut Teh
$
20.00
4.3
The Spots
Feng Xiang Bak Kut Teh

Photo: @geekyelephant

4.0

Feng Xiang Bak Kut Teh

Stall 27 Lau Pa Sat, 18 Raffles Quay, Singapore 048582
Bak Kut Teh
$
10-20
Mon
10:30 am – 9:30 pm
Tue
10:30 am – 9:30 pm
Wed
10:30 am – 9:30 pm
Thu
10:30 am – 9:30 pm
Fri
10:30 am – 9:30 pm
Sat
10:30 am – 9:30 pm
Sun
10:30 am – 9:30 pm
Feng Xiang Bak Kut Teh makes traditional Klang Herbal Bak Kut Teh. Try the herbal Bak kut teh, its a good bowl with other bits of pork in addition to ribs. The star however, is undoubtedly their fried porridge. It Read more…
Bak Kut Teh, Downtown, and Hawker
Han Jia Bak Kut Teh Pork Leg
5.0

Han Jia Bak Kut Teh

#01-42 East Coast Lagoon Food Village, 1220 East Coast Parkway, Singapore 468960
Bak Kut Teh
$
10
Mon
11:00 am – 8:30 pm
Tue
11:00 am – 8:30 pm
Wed
11:00 am – 8:30 pm
Thu
11:00 am – 8:30 pm
Fri
11:00 am – 8:30 pm
Sat
11:00 am – 8:30 pm
Sun
11:00 am – 8:30 pm
Founded in 1963, Han Jia Bak Kut Teh at East Coast Lagoon this spot serves a unique cloudy broth that’s a wild mix of savoury, peppery, garlicky, and sweet flavours. The pork ribs are so tender they practically jump off Read more…
Bak Kut Teh, East, and Hawker
Showing Bak Kut Teh 11-12 of 12

Discover the best Bak Kut Teh(Meat Bone Tea) in Singapore, where tender pork ribs are simmered in an aromatic peppery broth of herbs and spices. Sort through the top and famous Bak Kut Teh places by ratings, awards, reviews or newest.

About

Bak Kut Teh, a beloved dish from Southeast Asia, is a savoury delight that brings together tender pork ribs and an aromatic, peppery broth. This comforting soup, steeped in tradition, boasts a robust medley of garlic, star anise, and white pepper, simmered to perfection. Each bowl offers a symphony of flavors, with the pork ribs so tender they practically melt in your mouth. The broth, clear yet deeply flavourful, invigorates the senses and warms the soul. Typically served with fluffy steamed rice and an assortment of condiments, Bak Kut Teh is the epitome of comfort food.