Best Singaporean in Singapore
As rated by us and hungry foodies like you!
447 Sembawang Rd
:5:00 pm – 6:00 am
Mon
5:00 pm – 6:00 am
Tue
5:00 pm – 6:00 am
Wed
5:00 pm – 6:00 am
Thu
5:00 pm – 6:00 am
Fri
5:00 pm – 6:00 am
Sat
5:00 pm – 6:00 am
Sun
5:00 pm – 6:00 am
Chong Pang Nasi Lemak is very well-known. Just mention the Chong Pang housing estate in the Yishun-Sembawang area, and people instantly think of their nasi lemak. It’s common to see long lines of people waiting for their food, even in Read more…
Nasi Lemak, Malaysian, North, and Singaporean
214 Serangoon Avenue 4, #01-88, Singapore 550214 +65 6283 3695
:8:30 am – 7:00 pm
Mon
8:30 am – 7:00 pm
Tue
8:30 am – 7:00 pm
Wed
8:30 am – 7:00 pm
Thu
8:30 am – 7:00 pm
Fri
8:30 am – 7:00 pm
Sat
8:30 am – 7:00 pm
Sun
8:30 am – 7:00 pm
Kim Heng Roasted Delights.This stall has been a local favorite for over three decades, serving up some of the best char siew in Singapore. Their specialty is the char siew – caramelized to perfection, it’s melt-in-your-mouth tender and bursting with Read more…
14 Hamilton Road
0.00
:10:30 am – 9:00 pm
Mon
10:30 am – 9:00 pm
Tue
10:30 am – 9:00 pm
Wed
10:30 am – 9:00 pm
Thu
10:30 am – 9:00 pm
Fri
10:30 am – 9:00 pm
Sat
10:30 am – 9:00 pm
Sun
10:30 am – 9:00 pm
Wild Coco, specializing in Malaysian-style nasi lemak, ensures that components like coconut rice, ikan bilis, and sambal are prepared meticulously. He emphasizes a sambal that is rich and not too sweet. The eatery also offers the traditional ayam goreng berempah, Read more…
Laksa, Nasi Lemak, Downtown, Malaysian, and Singaporean
2024 Michelin Bib Gourmand
#01-1215, Blk 349, Jurong East Avenue 1, Singapore 600349
:8:00 am – 7:15 pm
Mon
Closed
Tue
8:00 am – 7:15 pm
Wed
8:00 am – 7:15 pm
Thu
8:00 am – 7:15 pm
Fri
9:00 am – 7:15 pm
Sat
8:00 am – 7:15 pm
Sun
8:00 am – 3:30 pm
Joo Siah Bak Koot Teh, in a small kopitiam near Chinese Garden MRT, is known for its famous pork ribs soup and other family recipe dishes. Run by second-generation hawker Mr. Ryan Chua, Joo Siah attracts customers with flavourful offerings Read more…
645 Yishun Street 61
:7:30 am – 1:00 pm
Mon
7:30 am – 1:00 pm
Tue
7:30 am – 1:00 pm
Wed
7:30 am – 1:00 pm
Thu
7:30 am – 1:00 pm
Fri
Closed
Sat
7:30 am – 1:00 pm
Sun
7:30 am – 1:00 pm
Operated by a dynamic mother-daughter duo, Pak Mandor Nasi Lemak has become a beloved culinary landmark in Yishun. In 2023, it received the coveted “Best Nasi Lemak” award from listeners of the local radio station Class 95. The stall’s nasi Read more…
Nasi Lemak, Malaysian, North, and Singaporean
511 Bishan St. 13, #01-522, Kim San Leng Coffee Shop, Singapore 570511
:Closed
Mon
9:30 am – 5:00 pm
Tue
Closed
Wed
9:30 am – 8:00 pm
Thu
9:30 am – 8:00 pm
Fri
9:30 am – 6:30 pm
Sat
9:30 am – 8:00 pm
Sun
9:30 am – 8:00 pm
Ming Kee Chicken Rice is a must-try. Be prepared, though, for a wait of at least 20-30 minutes for a taste of this highly sought-after dish. At this popular stall, the rice is soft, moist, and fluffy, but the true Read more…
Chicken Rice, Central, and Singaporean
89 Marine Parade Central, #06-750, Singapore 440089 +65 644 08205
:11:30 am – 2:30 pm, 6:00 pm – 10:00 pm
Mon
11:30 am – 2:30 pm
6:00 pm – 10:00 pm
Tue
11:30 am – 2:30 pm
6:00 pm – 10:00 pm
Wed
11:30 am – 2:30 pm
6:00 pm – 10:00 pm
Thu
11:30 am – 2:30 pm
6:00 pm – 10:00 pm
Fri
11:30 am – 2:30 pm
6:00 pm – 10:00 pm
Sat
11:30 am – 2:30 pm
6:00 pm – 10:00 pm
Sun
11:30 am – 2:45 pm
6:00 pm – 10:00 pm
A Legacy of Chilli Crab – Roland Restaurant’s story began humbly in the 1950s along the Kallang River. Mr. Lim Choon Ngee and Mdm Cher Yam Tian, started a seafood stall with just a few kerosene lamps, wooden tables, and Read more…
208 Rangoon Road, Hong Building, Singapore 218453
:9:00 am – 9:00 pm
Mon
9:00 am – 9:00 pm
Tue
9:00 am – 9:00 pm
Wed
9:00 am – 9:00 pm
Thu
9:00 am – 9:00 pm
Fri
9:00 am – 9:00 pm
Sat
9:00 am – 9:00 pm
Sun
9:00 am – 9:00 pm
In 1955, Mr. Ng Mui Song (father) began serving a uniquely aromatic Bak Kut Teh at the base of what is now Clarke Quay, near River Valley. This traditional Teochew-style dish, characterized by its robust flavors, quickly garnered a loyal Read more…
Bak Kut Teh, Central, and Singaporean
121 Telok Ayer Street, Stall 7
:10:00 am – 2:30 pm
Mon
10:00 am – 2:30 pm
Tue
10:00 am – 2:30 pm
Wed
10:00 am – 2:30 pm
Thu
10:00 am – 2:30 pm
Fri
10:00 am – 2:30 pm
Sat
10:00 am – 2:30 pm
Sun
Closed
Uptown Nasi Lemak was born out of a shared passion between two childhood friends from Malaysia. Growing up in suburban Petaling Jaya, they were blessed with a culinary paradise known for its hawker specialties: Bak Kut Teh, prawn noodles, chicken Read more…
Nasi Lemak, Downtown, Malaysian, and Singaporean
191 East Coast Rd, Singapore 428897
:11:00 am – 2:00 am
Mon
11:00 am – 2:00 am
Tue
11:00 am – 2:00 am
Wed
11:00 am – 2:00 am
Thu
11:00 am – 2:00 am
Fri
11:00 am – 2:00 am
Sat
11:00 am – 2:00 am
Sun
11:00 am – 2:00 am
The signature dish at Five Star stands out with kampung chicken of remarkable freshness and quality. Each chicken is meticulously selected and prepared, allowing its flavours to stand out through a deceptively simple yet masterful slow-cooking technique. The outcome is a Read more…
Chicken Rice, Singaporean, and Southeast
Showing Singaporean 11-20 of 124
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About
Singaporean cuisine offers a rich fusion of flavors from diverse cultures. From iconic Hainanese Chicken Rice to fiery Laksa, each dish embodies heritage and innovation. Explore the vibrant street food scene, where hawkers serve up Char Kway Teow and Satay with skill. Experience culinary excellence that blends tradition with modernity in bustling hawker centers and chic eateries.











